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Honey-glazed Anchovies
Honey-glazed Anchovies
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Honey-glazed Anchovies

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$12.00
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$12.00
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We oven bake top shelf, quality anchovies till it's irresistibly crunchy, then coat it with a made-from-scratch garlic, gochugaru, sesame honey glaze.

Ps: We've made this banchan not too salty so you can enjoy it on its own as a snack. 

Ingredients: Anchovies, sesame seeds, garlic, honey, salt, gochugaru, oil.

 

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