Jiggly Jellyfish Banchan

If you are a fan of our seasoned cuttlefish banchan, you will LOVE our new jellyfish banchan! The same crunchy, jiggly jellyfish you love in Chinese cuisine, but made even better in a refreshing salad-like banchan, finished off with the perfect spicy umami sauce with just the right amount of honey. Contains no added MSG or sugar. Keep refrigerated and consume within a week of delivery.

Ingredients: Jellyfish, pear, honey, chilli, scallion, spring onion, garlic, ginger, salt, sesame seed, fish, shrimp.